Recipe: Holiday sweet & savoury dips
The holidays have a way of stirring up a fair share of stress — the nagging questions of “What should I make for this dinner party?” or “Will people like what I make?” can be daunting. Not to […]
The holidays have a way of stirring up a fair share of stress — the nagging questions of “What should I make for this dinner party?” or “Will people like what I make?” can be daunting. Not to […]
In the midst of November, nothing feels cosier than a warm bowl of soup. With the term getting busier with tests and assignments, I wanted to make this dish as filling as possible so that it can serve […]
We are deep into the fall season when Waterloo Park is awash with hues of orange, yellow, and red. No other view can make me as excited for all things fall. My recent favourite seasonal snack has been […]
Last night I had the most incredible Thai dessert: mango sticky rice. This dessert had me thinking about what other ways we can replicate this. Thus, this recipe was born — a chia seed pudding that is a […]
If you are on TikTok, you’ve probably seen the viral hwachae (Korean fruit bowl) circulating the app. A variety of different fruit bowls like this are enjoyed across Asia. For instance, my childhood version […]
This month’s recipe is a hearty, rich, and flavourful dish, which also celebrates the vegetables and herbs of spring, such as Swiss chard, thyme, and leeks. Truly, I cannot think of a better way to honour the harvest […]
One of my favourite proverbs is “April showers bring May flowers,” which is beautifully depicted by the change in scenery during my train rides home. For months, I was used to seeing snow-blanketed landscapes and icicles hanging on […]
With spring approaching, it’s time for salad season. This salad is inspired by US subway chain Jersey Mike’s classic Sub in a Tub. This menu item provides a low carb option to those who weren’t in the mood […]
This week, I took a deep dive into my collection of recipes on Imprint, and I realized that I have never written a recipe for chocolate chip cookies. Consider this my formal apology for […]
February is about true love and soul mates and frankly, I would proudly say that chilli oil fits under both these topics. Out of all the condiments that exist, I truly believe chilli oil should be a staple […]